"I came to this country 33 years ago, where my passion for the food industry ignited. At 16, I started as a kitchen porter and learned the intricacies of the food industry from numerous seasoned chefs. Over the years, I honed my skills, mastering a variety of culinary techniques and developing a deep appreciation for authentic flavors and high quality ingredients."
"My 33 years of experience in hospitality have culminated in the creation of a rich and authentic Turkish restaurant in the heart of Rayleigh. Here, I am committed to serving you the finest Turkish cuisine, crafted with traditional recipes and the freshest ingredients. Each dish is a tribute to the vibrant culture and culinary heritage of Turkey. I invite you to join us and experience the warmth, flavor, and hospitality that our restaurant offers. Whether you are enjoying a meal with family or friends, I aim to provide an unforgettable dining experience that celebrates the best of Turkish cuisine."